French Earl Grey
French Earl Grey, earl grey with a fruity, tangy touch of hibiscus and sweet, flowery notes from roses and yellow marigold flowers.
This sophisticated French Earl Grey with fragrant oil of real bergamot is perfectly balanced with the medium strength black tea.
Preparation: Use one teaspoon of tea per cup, brew for 3-4 minutes in hot water (98-100°C). Add milk and/or sugar as desired.
Ingredients: Black Tea (Camellia sinensis), hibiscus, rose petals, marigold flowers, natural bergamot oil.
- Country of Origin
- Various. Blended in Australia
- Type of Tea
- Flavoured Black Tea
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